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Tahu Goreng fried soybean curd with greens Bahan-bahan: ingredients: 250 gr tahu/tofu 100 gr long green beans 2 tbsp kecap manis (sweet dark soy sauce) water 6 tbsp oil Bahan-bahan saus: ingredients sauce: 4 shallots 3 cloves garlic 2 lomboks (red long chilies) 1 tomato Cara membuat: preperation/method; Cut the tahu into cubes. Cut the greens beans in 3 cm long pieces. Cook the beans for 5 minutes in water and drain it. Pound the ingredients for the sauce into a paste. Heat in a wok the oil and fry the tahu until golden brown and set aside. Drain the oil but leave 1 tbsp behind. Fry the paste for 2 minutes and add the kecap, the beans and the tahu and fry it for 3 minutes.
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