Neua Pad Prik - fried marinated beef with chilies

beef with chilies

900g beef

5 tablespoons fish sauce

13 cloves garlic

5 shallots

5 red chilies

5 green chilies

2 tbsp kecap manis

2 tbsp palmsugar

2 tbsp sesame oil

 

2 tablespoons fish sauce

2 tablespoons cornstarch

1 tsp black pepper

 

Cut the meat into thin slices and crush it. Mix the meat with the marinade and let stand for at least 2 hours. Cut the shallots, garlic and chilies finely.

Heat in a pan the oil and fry the meat with the marinade, garlic, shallots and chilies for 3 minutes. Add the remaining ingredients and fry until the meat is cooked (about 3 minutes).