Rendang Bebek
dry stewed seasoned duck
Bahan-bahan:
ingredients:
500 g duck
1 tbsp lime juice
600 ml thick coconut milk (kental)
1 kunyit leaf
1 serai / sereh / lemongrass
2 asam kandis
Haluskan:
bumbu:
5 red lomboks
3 shallots
4 cloves of garlic
2 cm kunyit
2 cm jahe
1 tbsp salt
5 cm lengkuas / laos / galangal
Cara membuat:
preparation:
Cut the duck into 4 pieces and rub it in with the lime juice. Pound or grind the ingredients for the bumbu into a paste.
Heat the coconut milk together with the duck, the bumbu, the serai, the asam kandis and the kunyit leaf in a pan and cook over medium heat until the moisture has evaporated and the oil has been released. Serve.
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Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
