Krupuk Udang
prawn crackers
Bahan-bahan:
ingredients:
250 gr peeled shrimps
175 gr tapioca flour
1 tsp salt
1 tsp pepper
oil
Cara membuat:
preperation/method:
Pound or grind the shrimps into a smoot paste. Mix the past with the flour, the salt and the pepper to form a stiff dough. Divide the dough in 3 portions and form an roll of the dough. Steam the rolls for 40-50 minutes and let it cool down. Slice the dough in very thin slices and let the slice dry out completely. Heat in a wok the oil and fry the slices golden brown.
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Recent Comments
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2 months agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
2 months agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
5 months agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
6 months agovery tasteful and a delicious peanut sauce