Bistek Lemusir
stewed seasoned beef
Bahan-Bahan:
ingredients:
500 gr steak / tenderloin
500 ml of water
1/2 tsp black pepper
1 ts[ salt
1/2 tsp vinegar
2 tbsp kecap manis
Cara membuat:
preparation:
Marinate the meat with the pepper, vinegar, salt and kecap for 2 hours.
Heat a pan and place the spiced meat in it and add the water. Cook the meat, covered, on low heat until done. Then cut the meat into thin slices and serve.
Search
last read
- Adobong Manok Sa Gata - chicken adobo in a spicy coconut milk sauce
- Opor Ayam
- Nasi Siram Kikil - fried rice with fragrant beef
- Balado Daging - dry fried spiced beef
- Iga Bakar Kecap - roasted ribs with kecap
- Mie Ayan Bangka - Mie with stir-fried chicken from Bangka
- Cong Kao Da Pai - 葱烤大排 - pork chop with spring onion
- Semur Tahu Tempe Bakar - stewed fried tahu and tempe in sauce
- Ayam Bakar Lumajang - roasted spicy chicken
- Pisang Tanduk Goreng - fried banana
Recent Comments
Sambal Goreng Buncis - beans in a spicy creamy sauce
5 months agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
5 months agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
9 months agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
9 months agovery tasteful and a delicious peanut sauce