Ayam Goreng Kalasan
fried chicken kalasan
Bahan-bahan:
ingredients:
1 chicken
4 red lomboks
100 ml cocos water
1 tomato
2 shallots
3 salam leaves
3 cm laos
1 tsp palmsugar
1/2 tsp salt
Cara membuat:
preperation/method:
Cut the chicken into pieces. Bruis the laos. Pound or grind the lomboks, the tomato and the shallots into a sauce. Heat in a wok the cocos water and add the chicken, the salam, the salt, the laos and the palmsugar and let it simmer slowly until the chicken is cooked and the fluids has evaporated. Serve the chicken with the sauce.
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Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
