Getuk Lindri 1
Sweet potato-coconut cake
Bahan-bahan:
Ingredients:
1000 gr sweet potato
200 gr sugar
1/2 tsp vanilla
225 gr grated coconut
1 tsp salt
100 ml water
1 tsp food colouring
Cara membuat:
Preparation/method:
Mix the coconut with the salt and steam it. Steam the sweet potatoes and mash them with the water and the food colouring. Form the cakes in any shape and sprinkle the coconut on top. Let them cool down and serve
Search
last read
- Krengsengan Kambing - stew of spiced lamb/goat
- Semur Telur Bersantan - fragrant eggs in sauce
- Hǔ Pí Qīng Jiāo - 虎皮青椒 - tiger skin pepper
- Tumis Ayam Kemangi - stir-fried chicken with kemangi
- Lawar Ayam - spiced chicken with coconut
- Ayam Kuluyuk - fried chicken in sweet and sour sauce
- Gulai pucuk ubi kacang padi - curry stewed salted fish with vegetables
- Sop Kambing Tanah Abang - spicy soup with lamb
- Rica Rica Kambing - Stewed lamb in spicy red sauce
- Sayur Bening Kangkung Wijen - spicy stewed kangkung with sesame
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
Getuk Lindri 1 - Sweet potato-coconut cake
- Details
- Copyright: FM Wiedenhoff/AsianCook
