Cecah Gelime
spiced pureed guava
Bahan bahan:
ingredients:
2 jambu biji / guava
Haluskan:
bumbu:
1 red lombok
1 shallot
1 tsp terasi/trasi
1/2 teaspoon salt
Cara membaat:
preparation:
Roast the guava over a charcoal fire until soft. Then clean and puree the guava. Pound or grind the ingredients into a paste. Then the bumbu with the guava into a homogeneous mass.
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