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culinary asia
Sambal Kecap Manis
Sambal with kecap

Bahan-bahan:
Ingredients:
5 red lomboks
3 red rawits
3 shallots
4 tablespoons kecap manis
1 teaspoon of lime juice

Cara Membuat:
preparation:
Cut the lomboks into thin slices, the shallots and the rawits fine. Then mix all the ingredients together.

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