Buncis Tumis Ampela
Stir-fried beans with chicken
Bahan-bahan:
Ingredients:
250 gr of green beans
200 gr chicken livers
1 salam leaf
1 cm laos
1/2 tsp salt
1/2 tsp palm sugar
1/2 tsp pepper
1 1/2 tbsp kecap manis
50 ml water
1 tbsp oil
Haluskan:
Bumbu:
4 shallots
3 cloves of garlic
3 cm kunyit
Cara Membuat:
preparation;
Pound or grind the ingredients for the bumbu into a paste. Grate de laos. Cut the green beans into slanted pieces. Cut the livers into slices.
Heat in a pan the oil and fry the bumbu with the salam and laos for 3 minutes. Then add the livers and mix well. Then add the beans and fry them soft. Then add salt, pepper, palm sugar and kecap and mix well. Then add the water and cook until done.
Search
last read
- Ayam Bakar Penyet - Grilled spicy chicken with very spicy sambal
- Ikan goreng pandan - grilled spiced fish in pandan leaf
- Lodeh Tempe Tahu - vegetables stewed in coconut milk with tempeh and tahu
- Ayam Nanas
- Roti Jala - crepes
- Rendang Bakso Sapi - meatballs rendang
- Bebek Garing Bali - Balinese fried duck
- Sambal Goang - raw sambal from Sunda
- Sunda Empal Gepuk - sweet fried beef
- Telur Bumbu Paniki - very spicy eggs from Manado
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
