Tumis Kangkung Bumbu Terasi
stir-fry of spicy kangkung with tomato
Bahan-Bahan:
ingredients:
1 bunch of kangkung (300 gr)
1 tomato
7 cloves of garlic
8 red rawits
1 tsp terasi / trasi
1 tsp salt
1/2 tsp palm sugar
3 tbsp oil
Cara membuat:
preparation:
Cut the tomato into pieces and chop the garlic and the rawits coarsely. Cut the kangkung into pieces.
Heat the oil in a pan and fry the garlic, rawits and trasi for 3 minutes. Add the tomato, salt and palm sugar and fry until soft. Then add the kangkung and fry until done. Serve.
Search
last read
- Garang Jamur - Mushroom in banana leaf
- Bebek Goreng Bumbu Kuning (Sumedang) - fried spiced stewed duck
- Gulai Cincang - lamb in spicy coconutmilk sauce
- Daging Harum Jeruk - beef with a light citrus aroma
- Sayur Asam Kangkung Kacang Merah - stewed kangkung with beans in light sour sauce
- Ayam Masak Kunyit - stir-fry of yellow chicken
- Pepes ikan patin Palembang - steamed grilled catfish
- Pepes Ayam Bumbu Merah - steamed spicy chicken
- Sup Daging Asam Pedas - Spicy sour meat soup
- Ampela hati masak rendang - fried spicy chicken livers
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce