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culinary asia

Lotek
mixed steamed vegetables with peanut sauce


Bahan-bahan:
ingredients:
1 carrot
1/2 labu siam / chayote
1 bunch of snake/long beans
1/2 bunch of kangkung
3 cabbage leaves
75 g bean sprouts

Bumbu Kacang:
ingredients peanut sauce:
150 g peanuts, fried
3 cloves of garlic
6 red rawits
2 cm kencur
1 tsp salt
2 tbsp palm sugar
1 tsp lime/kalamansi juice
100 ml water

Taburan:
garnish:
bawang goreng to taste

Cara membuat:
preparation:
Cut the carrot and chayote julienne. Cut the snake beans into 1 cm pieces. Cut the kangkung into pieces. Cut the cabbage into pieces. Then steam the vegetables until done.
Pound or pound the ingredients for the peanut sauce until smooth and homogeneous. Then mix in the lime juice and water and form a sauce.
Mix the vegetables through the sauce. Sprinkle the bawang goreng over it and serve.

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