Ayam Panggang Riau
fried chicken
Bahan-bahan:
ingredients:
1 chicken
500 ml water
2 jeruk purut / kaffir lime leaves
1 salam leaf
2 sereh (lemongrass)
1 cm laos (galangal)
3 tbsp lime juice
1 tsp palmsugar
2 tbsp oil
Haluskan:
bumbu:
5 red shallots
3 cloves garlic
3 kemiri (candlenuts)
1 cm kunyit (turmeric)
1 tsp ketumbar (coriander)
1 cm jahe (ginger
1 tsp salt
Cara membuat:
preparation/method:
Slice the chicken into 4 pieces. Pound or grind the ingredients for the bumbu fine into a paste. Heat in a wok the oil and fry the bumbu for 3 minutes. Add the jeruk purut, the salam, the sereh and the laos. Then add the chicken and fry it golden bronw. Add the lime juice, the palsmsugar and the water and cook the chicken nearly done. Roast the chicken above a charcoal fire until done under continuous sprinkling of the remaining sauce.
Search
last read
- Botok Kangkung Ikan Gabus Asin - steamed kangkung with salted fish
- Uta Saronco Limbi - fried boiled eggs in spicy sauce from Nusa Tenggara
- Opak Sampeu - cassava crisp
- Sayur asem sunda asli - mixed vegetables in sour sauce
- Ikan Panggang Pacak - spicy fried / grilled fish from Sumatra
- Bok Choy - pak choi - 蒜蓉小白菜 - stir fry with garlic and pepper
- Ikan Bandeng
- Ihutilinanga - fried eggplant with spicy sauce
- Usus Ayam Tumis Belimbing Wuluh - chicken intestines in a sour spicy sauce
- Cong Kao Da Pai - 葱烤大排 - pork chop with spring onion
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
