Perkedel Kentang - spiced potato biscuits / balls

Perkedel Kentang
spiced potato biscuits / balls

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Bahan-Bahan:
ingredients:
400 gr potato
1 egg
1 spring onion
oil

Haluskan:
bumbu:
3 tbsp bawang goreng
1 tsp pepper
1/4 nutmeg
3 cloves
1 tsp salt

Cara membuat:
preparation:
Peel the potatoes and cut into small pieces. Heat the oil in a pan and fry the potatoes until brown and done. Puree the potatoes afterwards.
Pound or grind the ingredients for the bumbu into a paste. Slice the spring onion. Split the egg. Then mix the bumbu, the spring onion and the egg yolk with the mashed potatoes.
Take 2 tbsp of the mass and form flat round balls. Roll the balles through the egg white.
Heat the oil in a pan and fry the perkedel until brown. Serve.