Solamu
meatballs
Bahan-bahan:
ingredients:
250 gr minced beef
150 gr beef
100 gr shrimps
100 gr carrots
4 tbsp rice flour
3 eggs
2 cloves garlic
5 coriander leaves
1/4 spring onion
1/2 tsp salt
1/2 tsp palmsugar
1 tsp pepper
1/2 tsp powder milk
1 tsp flour
oil
Cara membuat:
preperation/method:
Slice the garlic, the coriander and the spring onion fine. Cut tthe meat fine, chop the shrimps and grate the carrot. Mix all ingredients except 2 eggs, the rice flour and the flour and form balls.
Steam the balls for 30 minutes until done. Beat the eggs. Sprinkle the balls with the flour and coat them with the eggs and the rice flour. Heat in a wok the oil and fry the ball golden brown.
Search
last read
- Ayam Kuah Hitam - fried chicken in a sweet dark sauce
- Sambal Goreng Daging Cincang - fried beef in a spicy creamy sauce
- Sayur Labu Air Kuah Santan stewed pumpkin/gourd in a spicy sauce
- Sunda Empal Gepuk - sweet fried beef
- Martabak Telor
- Daging Masak Kecap - beef in a light kecap sauce
- Daging Masak Taoco - spiced baked stewed beef
- Daging Kambing Petis - lamb in a thick spicy sauce
- Kaca Piring Bumbu Rujak - fried fish in a creamy spicy sauce
- Oseng Daging Sapi Cabai Hijau - fried beef with green pepper
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
Solamu - meatballs
- Details
- Copyright: FM Wiedenhoff/AsianCook
