Nasi Uduk Bayam
fragrant coconut rice with spinach
Bahan-bahan:
Ingredients:
350 gr rice
2 sereh / lemongrass
2 pandan leaves
4 salam
3 cm jahe
3 cm laos
1 tsp ketumbar
1/4 tsp salt
100 ml santen asli
100 gr spinach
700 ml of water
Cara Membuat:
preparation;
Puree the spinach and water until smooth. Mix all the ingredients in a pan and cook it until done. Remove before serving the sereh, pandan, salam, jahe and laos.
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Recent Comments
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2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
