Sambal Taoco
sambal made with taoco
Bahan-bahan:
ingredients:
15 tbsp taoco
150 ml thick coconut milk (kental)
10 green lomboks
5 shallots
4 cloves garlic
2 serai/sereh/lemongrass
4 salam leaves
5 tsp asam jawa
1 tsp palm sugar
1/2 tsp salt
3 tbsp oil
Cara membuat:
preparation:
Cut the lomboks into thin rings. Finely chop the shallots and garlic.
Heat the oil in a pan and fry the shallots, garlic and lomboks for 5 minutes. Then add the serai, salam, asam, palm sugar and salt and mix well. Then add the taoco and coconut milk and cook while stirring until done. Serve.