Jamur Ayam Pedas - spicy fried mushrooms with chicken

spicy fried mushrooms with chicken

ingredients:

250g oyster mushrooms / shitake

150g chicken breast

12 red rawits

10 green rawits

1 spring onion

2 tablespoons oil

100 ml of water

4 shallots

4 cloves garlic

1/4 teaspoon pepper

1/2 tsp oyster sauce

1 tsp salt

1/2 tsp palm sugar

 

preparation:

Cut the mushrooms and the chicken into thin strips. Cut the rawits in slanting slices and the shallots and the garlic into thin slices. Cut the spring onions into small pieces.

Heat in a pan the oil and fry the shallots and garlic for 3 minutes. Add the chicken and fry until brown. Then add the rawits and the remaining ingredients and mix and cook for 2 minutes. Then add the water and the mushrooms and cook slowly until done and serve.