Tumis Kecipir Kacang Panjang
stewed spiced beans
Bahan-Bahan:
ingredients:
150 gr wing bean
5 snake beans
7 shallots
4 cloves of garlic
2 salam leaf
2 tbsp taoco
3 green lomboks
1/2 tsp salt
1/2 tsp palm sugar
150 ml of coconut milk
2 tbsp oil
Cara membuat:
preparation:
Cut the wing bean and the snake beans into pieces of 3 cm. Cut the shallots and the garlic into thin slices. Deseed the lomboks/chilies and cut into strips.
Heat the oil in a pan and fry the shallots, garlic, taoco, salam and lomboks for 6 minutes. Then add the beans and fry until soft. Then add the salt and the palm sugar and mix well.
Then add the coconut milk and cook until done.
Search
last read
- Sambal Goreng Bebek - duck in a spicy red sauce
- Stir fry of pork with green pepper ้ๆค ็่
- Ayam Goreng Sambal Uo' - fried spicy chicken with sambal
- Oseng-Oseng Kangkung - stewed kangkung with shrimps and egg
- Tumis Kerang Hijau - stewed mussels
- Tumis Tempe Kucai - fried tempe with chives
- Dengke Laen - barbel with a spicy sauce
- Pendap - fish in spicy sauce from Kalimantan
- Sambal Goreng Pedas - spicy fried green beans
- Ped Toon Manaow Dong
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
