Sop Manado
spicy prawn soup
Bahan-bahan:
ingredients:
1500 ml fish stock
8 tiger prawns / gamba's
4 red lomboks (large chilies)
3 lemon grass, crushed
6 cm ginger, curshed
8 shallots
5 kaffir lime leaves
1 tbsp palmsugar
2 tbsp rice vinegar
2 tomatoes
1 paksoy
Taburan:
garnish:
bawang goreng (fried onions)
Cara membuat:
preperation/method:
Deseed the lomboks and cit them into thin strips. Cut the shallots fine, the paksoy into small pieces and the tomatoes into small parts. Heat in a pan the stock and add the lemon grass, the lime leaves, the lomboks and the ginger and let it simmer for 20 minutes. Then add the remaining ingredients and lett it simmer slowly for another 2 minutes. Laddle the soup into bowls and sprinkle it with the bawang goreng
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Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
