Ayam Bakar Manis
sweet fried chicken
Bahan-Bahan:
ingredients:
1 chicken
600 ml coconut water
2 salam leaf
2 cm lengkuas / galangal / laos
50 gr palm sugar
4 tbsp kecap manis
Haluskan:
bumbu:
5 shallots
5 cloves of garlic
2 tsp ketumbar
1 tsp of salt
Cara membuat:
preparation:
Cut the chicken into 10 pieces. Pound or grind the ingredients for the bumbu into a paste.
In a pan, heat the coconut water together with the salam, the lkaos and the bumbu and bring to a boil.
Then add the chicken, palm sugar and kecap and cook over low heat until the chicken is done and the sauce has thickened. Then roast the chicken on a charcoal fire until brown. Serve
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Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
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3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
