Tim Ayam Jawa
spicy steamed chicken with sambal
Bahan-bahan:
ingredients:
600 gr chicken thighs or 1 small chicken
4 shallots
3 cloves of garlic
1 red lombok
10 red rawits
3 cm jahe
2 salam leaf
1 tsp salt
250ml water
Bahan sambal:
ingredients sambal:
4 shallots
3 cloves of garlic
4 red lomboks
1 tomato
2 tsp terasi/trasi bakar
1 tsp salt
2 tbsp palm sugar
2 tbsp oil
Cara membuat:
preparation:
Cut the chicken into 12 pieces. Finely chop the shallots, garlic, lombok, rawits and jahe. Mix this with the chicken, salam and salt.
Spoon this into a bowl and add the water and steam the chicken for 50 minutes until done. Serve the chicken with the sambal.
Sambal:
Steam the shallots, garlic, lomboks and tomato until soft. Pound or grind it together with the terasi and the salt into a paste. Heat the oil in a pan and fry the paste until the oil is released. Then mix in the palm sugar.
Search
last read
- Gulai Aceh Ikan Tongkol - stewed tuna in a spicy fresh sauce
- Pencok Ikan - roasted fish with peanut sauce
- Bengkuang Masak Gorengan - stewed bengkuang with pork
- Pad Mu Grop Tua Gnaw - Crunchy pork with bean sprouts
- Satai Daging Kambing Goreng - sate of seasoned lamb
- Sambal Ulek Makassar
- Asinan Sapudi - bean sprouts with cucumber in a kecap sauce
- Daging Kambing Rica-rica - lamb in sweet spicy sauce
- Tumis Ayam Saus Cabai Merah - fried chicken in a sweet red pepper sauce
- Malbi Ayam - braised chicken in a creamy sauce
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
