Rujak Kangkung
spicy spiced kangkung
Bahan-Bahan:
ingredients:
300 gr kangkung
1/2 tsp salt
water
Haluskan:
bumbu:
2 red cabai keriting (curly cayenne pepper)
6 red rawits
1 teas terasi / trasi bakar
125 gr palm sugar
20 gr asam jawa / tamarind
1/2 tsp salt
Cara membuat:
preparation:
Heat in a pan water together with the salt and the kangkung and blanch / cook the kangkung and then drain and set aside.
Pound or grind the ingredients for the bumbu fine into a smooth paste and add water to form a sauce. Pour the sauce over and through the kangkung and serve.
Search
last read
- Tumis Sawi Dan Jagung Pipil - fried cabbage with corn
- Rawon - fragant black beef soup
- Perkedel Kentang - potato-mince cookies
- Tumis cumi belimbing sayur - fried calamari in fresh-sour sauce
- Sandung Lamur Bali - braised beef with a spicy red sauce
- Hati Sapi Masak Kalio - liver in spicy coconut milk sauce
- Ayam Kecap Masak Pedas - fried chicken in a spicy sweet sauce
- Kluban Bothok - stewed mixed vegetables with spiced coconut
- Balado Teri Kacang - spicy fried fish with peanuts
- Sayur Hijau Siram Kuah Kacang - mixed vegetables with peanut sauce
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
