Dendeng Belado 2
spicy dried baked beef
Bahan-bahan:
ingredients:
500 gr sirloin beef
1 tsp salt
1 tsp asem / tamarind
2 tbsp water
3 tsp rice vinager
Haluskan:
boemboe:
3 red lomboks (large chilies)
1/2 tsp salt
5 shallots
Cara membuat:
preperation/method;
Cut the meat into thin strips. Mix the asem with the water. Rub the asemwater together with the salt into the meat. Pound or grind the ingredients for the bumbu into a paste. Heat in a wok the oil and fry the meat brown. Remove the meat and fry the bumbu in the oil for 3 minutes. Add the meat and the ricevinager and fry it more 3 minutes more.
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Recent Comments
Sambal Goreng Buncis - beans in a spicy creamy sauce
3 weeks agoIndonesiรซ gepoederd kruid, voor het opsmaak te makenDaging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it again
