Bendi Kheema
spicy fried okra
Bahan-bahan:
ingredients:
300 gr okra
2 onions
2 green lomboks
2 red lomboks
3 cloves garlic
5 tbsp oil
2 cm kunyit
1 tsp ketumbar
1/2 tsp jinten
1 lime (juice)
2 tomatoes
salt to taste
Cara membuat:
preparation/method:
Slice the onions, the garlic, the tomatoes and the green lomboks fine. Pound or grind the kunyit, the red lomboks, the jinten and the ketumbar fine into a paste. Heat in a wok the oil and fry the onions, the garlic and the green lomboks for 3 minutes. Add the okra and mix it. Then add the paste with the salt and lime juice followed by the tomatoes. Let it simmer slowly until it has cooked.
Search
last read
- Tumis Pari - stir-fry seasoned stingray
- Pepes Jamur Kuping
- Gulai Tunjang - braised beef in coconut milk
- Gado-Gado Betawi - mixed vegetables with peanut sauce
- Ayam Gongso - chicken in a spicy sweet sauce with cabbage
- Cap Cay Caruban - mixed stewed vegetables with chicken and shrimp/prawns
- Kacape - spiced lamb with coconut
- Terung Telunjuk Siram Sambal - eggplant with sambal sauce
- Nasi Siram Kikil - fried rice with fragrant beef
- Rendang Tumbuk - rendang of spicy seasoned minced meatballs
Recent Comments
Sambal Goreng Buncis - beans in a spicy creamy sauce
3 days agoIndonesiรซ gepoederd kruid, voor het opsmaak te makenDaging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it again
