Lapis Telur Buncis (Sunda)
meatballs with beans
Bahan-bahan:
ingredients:
200 g beef, minced
1 duck egg, beaten
2 shallots
1 sprig celery
1/2 tsp pepper
1/2 tsp nutmeg
1/4 tsp salt
1 tbsp butter
Bahan-bahan 2:
ingredients:
2 shallots
75 g green beans
2 tbsp kecap manis
1 spring onion
150 ml beef stock
1/2 tsp salt
1 tbsp oil
Cara membuat:
preparation:
Mash the shallots and finely chop the celery. Melt the butter. Mix the minced meat with the egg, shallots, celery, pepper, nutmeg, salt and butter and form a homogeneous part.
Divide the dough into portions and form balls of 5cm diameter and set aside.
Finely chop the shallots and the green beans into small pieces. Finely chop the spring onion. Heat the oil in a pan and fry the shallots for 3 minutes. Then add the balls and fry them until they change colour.
Then add the green beans, kecap, spring onion, stock and salt and cook until done.